BBQ (Summer Fling)
- Chicken 3 Ways (House Made BBQ Sauce, Jerk, Dry Rub, Olive Oil Fresh Herbs)
- Kebobs (Vegetarian, Chicken, Beef, Lamb)
- Miss Piggy: (Louisiana Pulled Pork with Coleslaw in a Bun, Italian Sausage, Baby Back Ribs With House Made BBQ Sauce)
- Grilled Herb French Lamb Chop with a Fresh Tomato and Mint Relish
- Hickory Smoked Pulled Brisket with Coleslaw in a Bun
- House Made Prime Rib Burgers with Traditional Toppings
- Herb Marinated Grilled Portobello Mushroom Burgers with Pesto Mayo Caramelized Onions (Cheese optional)
- Grilled AAA Striploin with Chimichurri Sauce
- Vegetarian Burgers With Traditional Toppings
- All Beef Hot Dogs with Traditional Tops
- Grilled Cajun Atlantic Salmon
- Corn on the Cob (Roasted or Boiled)
- Watermelon Feta Salad with Chilli Flakes and Mint
- Macaroni Green Peas, Fresh Corn and Green Onions Salad
- Farfalle Pasta Salad with Grilled Vegetables and Lemon Vinaigrette
- Dinner Rolls/Corn Bread
- Organic Spring Mix Salad with Grape Tomatoes, Carrots, Cucumber with a Roasted Red Pepper Dressing
- It’s Thyme Caesar Salad with Grana Padano Cheese, House Made Croutons. (Bacon Optional)
- Old Fashioned Potato Salad
- It’s Thyme Coleslaw
- Maple Baked Beans
Sides for BBQ
Assorted Soft Drinks, Water, It’s thyme Fresh House made Fruit Punch